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Choosing Your Location

The Historic Downtown District spans 0.55 square miles with:

  • 200+ existing businesses
  • Award-winning restaurants
  • Growing residential population
  • 795,000+ GSF in public/private investments

Many downtown buildings are in the Historic District, which means:

Requirement Impact
Certificate of Appropriateness Required for exterior changes
Design Guidelines Signage, paint colors, facades must comply
Review Process Additional 2-4 weeks for approvals

Contact Planning & Zoning (910-433-1707) to verify:

  • Your business type is allowed at the location
  • Parking requirements
  • Signage limitations
  • Hours of operation restrictions

Use the Downtown Guide for:

  • Foot traffic predictions by day
  • Event calendar (affects traffic)
  • Weather impact on visitors

Phone: 910-433-1599

They maintain listings of available commercial spaces and can match you with properties that fit your needs.

  1. Lease terms - Length, renewal options, rent increases
  2. Build-out allowance - Will landlord contribute to improvements?
  3. Historic status - Will you need COA for changes?
  4. Previous use - What permits are already in place?
  5. Utilities - Are they included? Separate meters?
  6. Parking - Customer parking? Employee parking?
  • 2,000+ public parking spaces downtown
  • Paid parking 9am-5pm Monday-Friday
  • Free evenings and weekends (verify current policy)
Option Cost Details
Monthly Lease $50/month Contact Park Fayetteville
Hospitality Permit $25/month For service industry workers

Contact: Park Fayetteville or 910-222-0302

  1. Contact Downtown Development (910-433-1599)
  2. Tour available spaces
  3. Verify zoning compatibility
  4. Check Historic District status
  5. Review lease terms with attorney

Fayetteville Public Works Commission (PWC)

Section titled “Fayetteville Public Works Commission (PWC)”

PWC provides electric, water, and wastewater service for downtown businesses.

Service Contact
Customer Service (24/7) 910-483-1382
Establish Service faypwc.com/establishing-service

Before signing a lease, verify:

  • Utility meters are separate or shared
  • Service capacity for your business type
  • Grease trap requirements (restaurants)
  • Water/sewer connection fees